We are going to start off the New Year in style with a fantastic dinner feature starting
on Friday, January 4, 2019.
Every Friday & Saturday Evening
Hickory Smoked Prime Rib
horseradish mousse / natural jus / roasted red pepper potato puree / grilled asparagus
(includes a choice of cup of soup du jour OR caesar salad)
$24.95 + tax
Dine In Only.
No Substitutions Please.
Not available during Devour Indy, Valentine’s Weekend or Savor Downtown!